Pretzels get a sweet update with cocoa powder, a light glaze and a donut shape
Cate always creates the most gorgeous treats. Some of my favorites include:
- Red Velvet Donuts with Cream Cheese Icing
- Mango Coconut Donuts
- Pumpkin Yeast Bread – This is seriously one of my favorite bread recipes! It’s so moist and flavorful & makes the best “Thanksgiving” Sandwiches 🙂
Cate, I know you must be so excited to meet your little girl. Enjoy every moment. Sending you and your family lots of love 🙂
When Zainab contacted me about participating in this baby shower I was thrilled – especially with the donut theme. I’ve always wanted to make a traditional donut. I’ve only made baked donuts. This time I was intent on frying up a batch. But – I was low on canola oil. Let’s be honest, this was probably for the best. Knowing me I would’ve caught the kitchen on fire – eek!
So, I settled for an old favorite – pretzels! I took my favorite pretzel recipe and revamped it to be more donut-ty! These were so delicious. They were a great treat without being overly sweet.
What’s your favorite type of donut to make?
Check out all the other awesome Donut Treats: