The Very Best Vegan Banana Bread
Author: 
Serves: 12
 
Ingredients
  • 3 overripe bananas
  • ¼ cup canola oil
  • 1 cup sugar
  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
Instructions
  1. Preheat oven to 350 degrees. Grease a 9 x 5 inch loaf pan.
  2. Mash bananas in large bowl. Mix in canola oil and sugar.
  3. In small bowl, combine flour, baking soda and salt. Fold into liquid mixture.
  4. Pour batter into prepared pan. Bake for 45 minutes, cover with aluminum foil and bake an additional 10 to 15 minutes, or until a toothpick comes out clean.
  5. Allow to cool in pan for 15 minutes then transfer to wire rack to complete cooling.
Recipe by The Emotional Baker at https://theemotionalbaker.com/the-very-best-vegan-banana-bread/