Springtime Chocolate Chip Cookies
Author: 
Serves: 24
 
Ingredients
  • ½ cup margarine
  • ½ cup brown sugar
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 1 tsp green food coloring, or color of your choice
  • ⅓ cup almond milk
  • ⅓ cup canola oil
  • 2½ cups all purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup springtime chocolate chips, Nestle Toll House
Instructions
  1. Preheat oven to 350 degrees.
  2. In large bowl, cream margarine, sugars and vanilla with hand mixer until well combined, about 2-3 minutes.
  3. Mix in food coloring.
  4. In measuring cup, whisk almond milk and canola oil. When combined, blend into margarine mixture.
  5. Add flour, baking powder, baking soda and salt. Beat until dough forms. Dough may appear dry. Use hands to combine dough and press in chocolate chips.
  6. Divide dough into 24 equal pieces.
  7. Roll into balls and flatten with palm of hand. Top with extra chocolate chips.
  8. Bake 10 minutes. Allow to cool on baking sheets for 5 minutes. Transfer to wire racks to cool completely.
Recipe by The Emotional Baker at https://theemotionalbaker.com/springtime-chocolate-chip-cookies/