Chocolate Avocado Muffins
Author: Megan - The Emotional Baker
Serves: 12
- 1 avocado
- ¼ cup canola oil
- 1 cup sugar
- 1½ cups all purpose flour
- ½ cup cocoa powder
- 1 tsp baking soda
- 1 tsp salt
- 1 cup chocolate chips
- Preheat oven to 350 degrees.
- Spray muffin tin with cooking spray or line with liners.
- Mash avocado in large bowl. Once mashed, mix in oil and sugar.
- Add flour, cocoa powder, baking soda and salt and mix into avocado mixture.
- Fold in chocolate chips.
- Divide up evenly into prepared muffin tin.
- Bake for 15 to 20 minutes, or until a toothpick inserted in the center comes out clean.
Recipe by The Emotional Baker at https://theemotionalbaker.com/chocolate-avocado-muffins/
3.2.1255