A quick snack combining salty and sweet
The other day I wanted a quick treat to whip up. I came up with these easy bites that combine ingredients I had on hand.
I used pretzels, candy corns, chocolate chips and Maple Spiced Pecans. These are easily customizable with any ingredients you have on hand.
All you need to do is assemble the melting ingredient (candy corn, chocolate chip, etc.) on top of a pretzel. Then pop under a broiler. Keep a close eye and then top with your nut of choice. These are so easy and delicious. You must try them!
Spiced Pecan Bites
Author: Megan - The Emotional Baker
Serves: 1
Ingredients
- 1 Pretzel
- 2 Candy Corns or 4 Chocolate Chips
- 1 Maple Spiced Pecan
Instructions
- Turn on your oven's broiler.
- Assemble one pretzel on parchment paper with either 2 candy corns of 4 chocolate chips.
- Place in oven. Watch carefully for when candy corn/chocolate starts to melt.
- Once melting, remove from oven and top with maple spiced pecan.
- Let harden.
What ingredients would you use?
Laura @ Lauras Baking Talent says
Wow these look great! I bet the nut, chip and pretzels combo tastes great 🙂
The Emotional Baker says
It is a great combo! Thanks!
Ashley | Spoonful of Flavor says
Such a perfect little snack! You can’t go wrong with candy corn, pretzels and chocolate!
The Emotional Baker says
I know! These were great 🙂
Barbara @ Barbara Bakes says
Such a fun candy corn twist.
The Emotional Baker says
I was looking for an easy way to use up some leftover candy corn and this came to mind. A delicious treat 🙂 Thanks for visiting, Barbara!
Kelly says
What a great snack – they look so adorable! And these would be a great way to use up some of my candy corn I have left too, thanks for sharing Megan 🙂
The Emotional Baker says
That’s exactly why I came up with the snack. They are so tasty!
Tonia says
Yum! Those look delicious!
The Emotional Baker says
Thank you, Tonia!
Shaun Hoobler says
I want a bite of that. Guess it’s time to do some groceries and bake.
The Emotional Baker says
You should! These are really easy and super tasty 🙂