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The Emotional Baker

tear free vegan treats

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Criss-Cross Cashew Butter Cookies

October 3, 2016 by The Emotional Baker 53 Comments

The classic criss-cross cookie gets an update with cashew butter, chocolate and sprinkles!

 The classic criss-cross cookie gets an update with cashew butter, chocolate and sprinkles! By now, you know I have a gazillion different quirks - many I've shared. The newest -  fork size. I cannot stand the dinner fork. The size is too awkward for comfortably dining. Don't get me wrong - it has its uses - like piercing potatoes to test for doneness or making criss crosses in cookies ;) But it has no business acting like an eating instrument. That's where the salad fork comes in ;) At ...

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Cranberry Pecan Oat Cookies

September 15, 2016 by The Emotional Baker 38 Comments

Cranberry Pecan Oat Cookies -- A guilt free cookie sweetened with maple syrup and packed with oats, cranberries, pecans, and chocolate!

A guilt free cookie sweetened with maple syrup and packed with oats, cranberries, pecans, and chocolate! A guilt free cookie sweetened with maple syrup and packed with oats, cranberries, pecans, and chocolate! New day. Same routine. Every day I follow a pretty predictable schedule with little variation in my meals or activities. I crave this familiarity. & don't know what to do with myself when my plans are altered. & the same is true with baking. I just don't ...

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Matcha Almond Sandwich Cookies

August 29, 2016 by The Emotional Baker 66 Comments

Matcha Almond Sandwich Cookies -- Green tea cookies flavored with almond and paired with a creamy frosting.

Disclosure: This is a sponsored post brought to you by Aiya Matcha. As always, all opinions and recipes are my own. Thanks for supporting the brands that support The Emotional Baker! Green tea cookies flavored with almond and paired with a creamy frosting. Lying on a blue mat. In the dark. For nap time. Who wants to do that? Not kindergarten me, or any of my classmates (that I know of!) You'd think my feelings on napping would've changed throughout the years, but I remain adamant, that ...

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Graham Cracker Butter

August 8, 2016 by The Emotional Baker 58 Comments

Graham Cracker Butter

An easy recipe that transforms regular graham crackers into dreamy butter When I fall for something, I fall hard. Remember my smoothie obsession? And my salad obsession? And of course, my granola obsession? Well, another thing is simple nut butter sandwiches. But I have a confession - I take those two slices of bread and innocent cashew butter - and add some sinful toppings. Like cookie butter. & chocolate chips. (& leftover Easter candy.) I was using store bought cookie ...

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Peach Coconut Cookie Bars

August 1, 2016 by The Emotional Baker 54 Comments

Peach Coconut Cookie Bars

Disclosure: This is a sponsored post brought to you by Pearson Farm. As always, all opinions and recipes are my own. Thanks for supporting the brands that support The Emotional Baker! Coconut cookies topped with sweet peach filling and crunchy coconut streusel "Time is a thief when you're undecided." Rod, (& Carmine, Duane and Kevin) I couldn't have said it better. & unfortunately, I know that all too well. From important life decisions to simple baking decisions, like what size ...

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Welcome
Hi - I'm Megan. I'm a baker, runner and animal lover. I've created over 100 vegan recipes. I hope you find a treat you love!
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That moment when you realize you have too much muf That moment when you realize you have too much muffin batter. 🙊
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But never fear, just scoop the remaining in a microwave safe bowl, microwave for a minute, and enjoy. ‘Cause you have to taste test anyway right? 😜
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Happy 4th of July! Hope it’s as great as you are! ❤️🇺🇸
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PS: Thanks again for another great blueberry season @blueberrythrillfarm! 💙
Feels like soup and crackers on this Memorial Day. Feels like soup and crackers on this Memorial Day. 🥶
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Either way, I hope you’ve had a day to reflect and remember those who have sacrificed their lives for us. 🇺🇸
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Sourdough Cracker Recipe Inspired by @feastingathome
Perfect. • It’s something we try so hard to ac Perfect.
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It’s something we try so hard to achieve.
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But at times it can leave us feeling tired, unworthy, and not “as good” as our peers.
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Trying to get the perfect photo, something I use to love to do, started to drain me out more than fill me up.
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So I haven’t been taking as many photos.
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Getting the perfect photo would lead to my family eating cold pancakes while I tried to get that award winning shot. Or an hour of clean up picking up all the leftover sprinkles I used for my fancy backdrop.
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So this Easter I kept things easy. I shot a few quick photos of these Sourdough Cinnamon Rolls with my iPhone and left my DSLR and natural light to the side.
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The Emotional Baker of a year ago would gasp that I’m posting this photo.
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But here’s the truth: Every day’s perfect, even if it goes unplanned. Every meal, every moment with loved ones, every walk, everything you do each and everyday is perfect. And just as it’s intended to be.
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Here’s to a day of finding bliss in the imperfect and knowing it truly is perfect just as it is.
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Happy Easter!
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Love, Megan - The Emotional Baker 💖🐰😘
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Sourdough Starter Credit to @katesgoods; Recipe Modified from @kingarthurbaking
Why is it the simplest shaped cookies are always m Why is it the simplest shaped cookies are always my favorite? Maybe it's the same reason the simplest things in life are my favorite too.
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Every year I look forward to a round cookie, with icing, and crunchy sprinkles. This year my cookies got a bit of an update thanks to @freshaprilflours and @fancysprinkles.
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My wish for you this Christmas is that you can savor the simple things, find peace and feel the love that surrounds you every day.
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All my love,
Megan - The Emotional Baker 🎄❤️😘

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